for specialty coffee shops
You weigh espresso to a tenth of a gram. And your margin?
You, behind the bar. neto reads your till and your invoices, and answers by text.
How much did I keep in August?
€1,940, 9.4% of takings. €260 more than July: your best month of the year.
Square and 9 August invoices€1,940, 9.4% of takings. €260 more than July: your best month of the year.
Square and 9 August invoices€0.41 a cup. Coffee is 45% of what you sell and 51% of what you earn.
Square, per product · estimatedYour roaster: the kilo is up 11% since June. That’s €84 a month. Whether to raise it with them is your call; I bring the numbers.
4 invoices from your roasterOn takeaway: cup, lid and sleeve cost you 4 points. Charge for it separately? You decide; I’ll tell you what it changes.
1 packaging invoiceYes: since May it leaves you €240 a month, with almost no extra work.
Square, per productI’ll answer that with your numbers, by text. Get the demo and ask me.
the answers above are from Cafè Tramuntana, an example coffee shopThis, with your numbers, on the 1st of every month. Shall I put you down?
the answers above are from Cafè Tramuntana, an example coffee shopWant this with your own numbers?
I’m looking for 20 coffee shops. The first report is free. I write to you myself, Carles.
No newsletters. No sales calls. How I handle your data.
Done. I’ll write to you this week.
I’ll ask which till you use and who roasts your coffee. If you know another owner it would help, pass the page on.
I couldn’t save your email address.
It’s on my side, not yours: you’re not on the list. Try again.